Bartender

Cyprus
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Job Description

    We are recruiting experienced and dedicated Bartenders for prestigious 4-star and 5-star Hotels in Cyprus – Accommodation is included for Free!

    *** This is a seasonal position for the Summer of 2026. Placements are starting in March 2026 until October/November 2026! ***

    As a Bartender, you will be responsible for crafting and preparing beverages, upholding and promoting high standards in drink quality, creativity, and bar hygiene. Collaborating with a dedicated service team, you will play a vital role in delivering exceptional guest experiences that leave a lasting impression. If you’re passionate about the art of mixology, striving for excellence, and are ready to exceed expectations, we’d love to have you on our team.

    Apply today and take your career to the next level!

    Couples, friends and family members are welcome to apply together!

    The Process

    Our selection process is designed to be seamless and remote, prioritizing your safety and convenience. From the moment you submit your application to your first day at work, we’ll provide guidance and support to ensure a smooth transition into your new role.

Responsibilities

    • Beverage Preparation: Prepare and craft beverages according to established standards, ensuring consistency and quality in every drink.
    • Quality Control: Check and guarantee the quality of ingredients and finished beverages, maintaining high standards.
    • Team Collaboration: Work closely with the bar team to promote an efficient and cohesive work environment.
    • Menu Participation: Contribute to menu creation and suggest new drinks that enhance the guest experience.
    • Inventory Management: Monitor inventory levels for your bar section, ensuring all necessary ingredients are available and minimizing waste.
    • Bar Upkeep: Maintain a clean and organized bar space, ensuring adherence to hygiene and safety regulations.

Qualifications

    • +1 year of experience as a Bartender or similar role in a professional environment
    • Strong knowledge of HACCP and hygiene regulations
    • English on a B2 level
    • European citizenship or a Cyprus Resident Permit
    • Excellent communication and interpersonal skills
    • Enthusiasm and attention to detail
    • Flexibility and resilience in high-volume environments

Job Information

Industry

Hospitality

Type

Seasonal

Accepts Partners

Da

Salary

From 1200€ Net/Month

Salary Cycle

Monthly

Accommodation Cost

0-350€/Month

Accommodation Type

Double

Contract

Under Cyprus Law

Travel to Destination

Covered by candidate

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